As one of the most versatile venues of our restaurant for groups, the Orlando Room strikes the perfect balance between a welcoming environment and impeccable service. With space for up to 12 guests in a banquet or U-shape layout, it is ideal for intimate gatherings surrounded by great conversation, exceptional cuisine, and a warm atmosphere that makes every detail stand out. Flexible layouts—from banquet to U-shape—allow the experience to be tailored to any type of group celebration.

The culinary offerings include menus such as the Arizona, which features starters like truffled beef carpaccio, salmon with crispy rice, roasted bone marrow, and pork belly tacos, followed by exclusive cuts such as bone-in ribeye steak or Kansas beef tenderloin. Classic side dishes (mashed potatoes and creamed spinach) add a comforting touch, while desserts such as cheesecake and dark chocolate cake put the finishing touch on every gathering.